Yum's Kitchen Menu

Yum's Kitchen offers a broad and energetic Vietnamese-inspired menu that leans heavily into comfort food, street-style snacks, and refreshing drinks, creating a lineup that feels both playful and deeply satisfying. The Chicken Wings section stands out with bold flavors like Honey Garlic Chicken Wings, Garlic Fish Sauce Chicken Wings, and Garlic Habanero Chicken Wings, alongside the crowd-pleasing Bang Bang Chicken Wings, giving a mix of sweet, savory, and spicy profiles. Drinks are equally varied, especially the Cream Cheese Drinks such as Red Bean Cream Cheese, Strawberry Cream Cheese, and Chocolate Cream Cheese, paired with classics like Black Milk Tea and Black Tea, offering a rich, dessert-like beverage experience. Fresh handheld options like Grilled Pork Roll, Grilled Chicken Roll, Fried Tofu Roll, and Grilled Angus Beef Fresh Roll add freshness and texture, while the Vietnamese Desserts / Chè selection-including Ché Thai, Sweet Corn Delight, and Coconut Red Beans Ché-brings a nostalgic, sweet finish. The drink menu continues strongly with Cold Refreshers such as Passion Fruit Ice Tea (Large), Grapefruit Ice Green Tea (Large), and mixed fruit teas, alongside coffee highlights like Ice Shaken Espresso and Caramel Latte.

Hearty options are well represented through Pho Chicken, Pho Rare Beef, and Beef Tendon Pho, as well as Spice Noodle Soup / Bún Bò Huế, giving depth for noodle lovers. Rice and vermicelli bowls such as Grilled Meat Ball Vermicelli, Chicken Curry Vermicelli / Rice, and Pork Chop On Rice provide filling, balanced meals. The banh mi lineup-including Grilled Chicken, Five Spice Pork Belly, and Stir-Fried Angus Beef-keeps things classic yet robust. Snacks like Loaded Fries (Chicken), Curry Poutine, and Fried Spring Rolls add a fusion twist, while Bao options such as Crispy Fried Chicken Bao and Five Spice Pork Belly Bao deliver soft, savory bites. Smoothies like Jackfruit Smoothie and Soursop Smoothie, plus specialty drinks like Egg Coffee and Vietnamese Ice Coffee Milk Foam, round out a menu that feels extensive, diverse, and designed for both indulgence and refreshment.